About me

Hi, I'm Elise Vega, a digital marketing and communications specialist with a passion for real food, sustainability, and holistic health. I help mission-driven brands grow with purpose. In the past 10 years, I’ve worked with various food companies and food tech startups, all united by one mission: transforming the way we grow, eat, and enjoy food.

Things I do and love doing: copywriting, filming, planning events, building communications plans, developing recipes, interviewing people, meeting food producers, telling stories, photography, exploring new food cultures, guiding people toward healthier food choices, creating content for social media, crafting newsletters and wandering around farmers’ markets.

On the side? I'm a certified nutrition advisor, raw food chef and yin yoga teacher — more about that over here.

I'm currently open to new opportunities — freelance, collaborations and part-time or full-time roles. Let's connect, you can find me LinkedIn here.

Experience

  • Content Manager at intelligent food data platform FoodFacts, 2022—

  • Head of Marketing and Sustainability for the organic restaurant chain Kalf & Hansen, 2024-2025

  • Head of Communications for food system change non-profit Reformaten, 2022-2023

  • Strategic Marketing Manager for fresh baby food company GroGro, 2021-2022

  • Operational Communications Manager for Digital Demo/Matlaboratoriet (Openlab), 2017-2020

  • Founder and host of the food-system podcast ‘The Regeneration Podcast’; listen here.

  • Project Manager & Service Designer at Reality Lab/Stockholms stad, 2018-2019

  • Communications Intern at salad restaurant chain Holy Greens, 2020

  • Business Development Intern at restaurant platform Eatie, 2020

  • Process Designer Intern at Lantmännen, 2019

  • Digital Media Creative program, Hyper Island, 2018-2020

  • Bachelor’s Degree in Management & Control, Uppsala University & McGill University, 2014-2017

Contact me

Say hello —>